In this series of photos, discover 8 ways to cut an apple. Alix Lacloche’s apple-cutting tools: Teigne de ruche, a Fischer Bargoin 2-handle cheese knife, an E. Dehillerin paring knife, a Matfer professional stainless steel pivoting peeler, an Opinel n°10 knife, a WMF plastic peeler and a Lion Sabatier chef’s knife.

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Art Direction: Twice Studio, Photo: Charles Nègre, Set design: Alix Lacloche